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Press Release

New Product Launch – Adlife Neutrceauticals is launching ADS Plus

Adlife Neutrceauticals is launching ADS Plus. An effective way of purifying water It is a unique combination of herbs and organic salts which provides good sanitation and reduces pH of

News & Update

Perdue Expands ‘No Antibiotics Ever’ Line to More Poultry Products

US – Perdue Farms is expanding its ‘No Antibiotics Ever’ line of products to include all food-service turkey products and many fresh, refrigerated and frozen chicken products. The company made

News & Update

EU Scientists Develop New Ways to Prevent Foodborne Illness

EU – The global fight against food poisoning and the requirement for high quality products have pushed European scientists into developing new technologies in food processing. About 75 per cent

News & Update

EU Won’t Compromise on Antibiotics and Hormones in US Trade Talks

EU – The EU will not compromise on it block on imports of beef raised with the use of hormones and it will stand firm to maintain geographical location on

Press Release

Feed Tech Expo 2016-First ever feed focused exposition concluded

FEED TECH EXPO 2016-India’s first ever feed focused exhibition concluded along with 16th edition of Biennial Animal Nutrition Conference on ‘Innovative Approaches for Animal Feeding and Nutritional Research’ on 6-7-8

Articles

Polyherbal therapy: A boon for safe animal food production

Phytoactive ingredients have synergistic effects when they are mixed in certain ratio from different herbs. This synergistic activity may be many timeshigher than that of individual herbal activity and this

Articles

The Euclidian Pathway to more Instructive Broiler Bioassays: Nutritional Geometry

Summary Factorial designs involving dietary treatments are widely applied in poultry nutrition research to identify the significance of multiple influential factors. Factorial experimental designs require that dependent variables are held

News & Update

Poultry sector delivers significant drop in campy contamination

A significant drop in the levels of campylobacter contamination in shop-bought chicken suggest the poultry industry is winning the battle to improve the food safety record of its products. Results

News & Update

American Meat Survey Reveals Shoppers’ Preferences

US – Shoppers recognise the variety of nutrition benefits meat and poultry offer, and place a high value on convenience, variety and transparency when making purchasing decisions in the meat

News & Update

Call for More Government Support for Farming Sector

UK – The National Farmers Union has called on the British government strengthen the powers of the Grocery Codes Adjudicator to be extended across the supply chain. Speaking at the