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How to Keep Your Backyard Flock Cool and Comfortable in Summer

Help your flock stay happy and healthy by remembering these essential summertime tips from the Purina Animal Nutrition Centre. Summer is a time for fun, adventure and excitement – for

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Faster-Growing Broiler Breeds Have Less Dietary Flexibility

As breeders select for more productive qualities in poultry breeds, other characteristics that may be useful in different conditions can sometimes be lost. Faster growing broiler breeds are less able

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Gout Management in Poultry

This article from the technical service team at Provimi Animal Nutrition India explains the symptoms of gout, its many different causes, and how producers can use management techniques to reduce

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Challenges of Campylobacter Control During Poultry Processing

Campylobacter is a major food safety problem in the poultry industry, but what can processors do to reduce the infection rate? Manpreet Singh from the Department of Food Science at

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Feed Premixes Market worth $9,939.49 Million by 2019

The report, “Feed Premixes Market by Ingredients Type (Vitamins, Minerals, Amino Acids, & Antibiotics), Livestock Type (Poultry, Ruminants, Swine, & Aquatic Animals) & Region – Global Trends & Forecasts To

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Managing Fly Infestations in Poultry and Pig Production

Did you know that fly infestations in pig and poultry buildings could be costing livestock farmers 10 per cent in lost growth rates and egg production? That could equate to

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How to Get Into Partridge Production

Premium markets are available for partridges, and this article from Penn State University outlines the steps you need to take to get into partridge production, and examples of the costs

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Fat Coating of Calcium Butyrate Results in Extended Butyrate Release in the Gut of Broilers

Fat coating of butyrate results in absorption along the entire intestinal tract in broilers, offering an explanation for the described beneficial effects as a growth promoter, according to a team

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Incubation Temperature Profiles Affect Broiler Feathering

This North Carolina State University study – looking at the effects of incubation temperature, breeder feeding programme and litter management on feather follicle development of broilers – may help to