In India, some of the main challenges identified in the poultry sector are described below: 1. Nutrient absorption problems in the intestine, resulting in low egg weight, poor internal quality, and deficient egg coloration. 2. Dirty egg problems: usually associated with microbiological challenges originating in the feed and in the animal itself, which denote digestive…
Livestock sector, in India, is one of the largest sectors in the world and about 20.5 million peopledepend upon livestock for their livelihood in India. Indian Livestock sector provides livelihood toabout 65% of rural people besides providing employment to about 8.8 % of the population. In India,the dairy market reached INR 14899.8 billion in 2022…
1 – The quality of the nutrients included in the composition of the premix mixture (vitamins, mineral salts, amino acids, food additives, growth enhancers). 2 ️- The strength of the shape of the nutrients involved in the composition of the premix. 3 ️- Stability of the shape of the nutrients involved in the formation of…
In a first-of-its-kind experiment, doctors transplanted a pig kidney into a brain-dead person, which is still working a month later. The experiment was conducted by surgeons at NYU Langone Health, NYC.The patient, a 57-year-old man who had been brain-dead for several days, was given the pig kidney after his family gave their consent. The pig…
Dutch scientists have researched the suitability of poultry manure as a nutrient medium for breeding insects.Although European legislation has for many years barred the use of animal protein in feed due to BSE, insects have recently been made an exception – unless they are grown on manure.Leo Beukeboom, professor of evolutionary genetics at the University…
1. Eggs, as a nutrient-dense food, contribute to health and wellbeing at every age and life stage in a variety of ways. 2. Eggs can help meet nutrient needs at all ages and move towards achieving healthier diet patterns. 3. In children, it is identified that the diet quality benefits if energy were to be…
Increasing the length of light brings forward sexual maturity and decreasing or keeping the duration of lighting constant, will be caused a delay in sexual maturity. Egg laying and ovulation time are influenced by light-darkness agents and nutritional programs. Ovulation will be happened 30 minutes after each laying. LH secretion will be occurred 8 hours…
Efficiency is the key to success in broiler production and the importance of a good start in life is discussed for all species. the first four days of a broiler’s life represents around 10% of their whole life. What a chick eats during this time can directly impact its future performance. Availability of the right…
1. In spite of substantial qualitative and quantitative advancements in different sectors of the poultry industry, 2. The industry will continue to face numerous challenges. 3. Changes in commodity prices for poultry feed have a direct effect on the cost of doing business in the poultry industry. a) For instance, a significant rise in the…
1. The value of dietary exogenous enzymes in promoting growth and efficiency of feed utilization is well recognized in poultry industry. 2. In a case of high-cost yellow corn, several feed producers are choosing to replace yellow corn with other ingredients that have lower nutritional value like wheat, , bajra, broken rice, barley or sorghum…
